Sunday Dinner

I thought this looked so lovely, I had to take a picture, this was tonight's dinner. Here are links to the recipes along with my modifications:

Grilled Chicken Breasts: I only marinated for a few minutes, not overnight, grilled for 10-15 minutes after baking for about 20 minutes.
Pilafian's Pilaf: omitted salt and used 2 T oil rather than butter
Grilled zucchini: baked in oven for a few minutes with the chicken, sprayed with Pam and sprinkled with Italian seasoning, cooked on grill alongside the chicken for a few minutes.

Dessert will be: Oatmeal bars and vanilla ice cream: I double the oatmeal bar recipe and bake for 35-40 minutes in a 9x13 pan. Sorry no photo of the oatmeal bars. They are a "regular" in the HomeMadeOriginals household.